Description
While most vodkas made from wheat, corn or potato may only take a few months to produce, blue Weber agave slowly matures under the warm Mexican sun for up to seven years, before being meticulously harvested by hand. It’s this commitment to patience that cultivates a vodka of uncompromising quality, made from a noble plant.
Blue Weber agave is truly a gift, born of the rich soils found only in Jalisco, Mexico. From garden to glass, we are naturally 100% gluten, carb and additive-free, yielding a superior spirit that simply put, is better in every way.
— Winemaker’s notes






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