Faiveley Monthélie 1er cru Les Duresses 2017

Producer notes: “‘Les Duresses’ is the only Monthélie Premier Cru to be situated in the continuation of Duresses in Auxey-Duresses rather than on the other side of the valley between Volnay and Monthélie. Domaine Faiveley purchased this parcel in 2007. Deep ruby red hue with aromas of red fruits on the nose combined with a touch of violet. A well-rounded wine with a pleasant freshness and rich, firm tannic structure. Exceptionally harmonious. Serve with: Roast pigeon, veal kidneys, rump steak in a peppercorn sauce. Cellaring Potential: 6 to 8 years.”