Beronia Rioja Reserva 2016

91 points Josh Raynolds (Vinous): “Vivid ruby. Pungent, oak-spiced cherry and blackberry scents are complemented by smoky mineral and vanilla notes and a hint of candied licorice. Sappy and incisive on the palate, offering juicy dark berry, cherry-vanilla and violet pastille flavors underscored by a vein of juicy acidity. Finishes smooth, smoky and long, with gently framing tannins and a repeating vanilla note. Drink: 2023-2030. (Apr 2021)”

90 points Wine Spectator: “A refined red, with aromatic details of toast and forest floor edging the dark cherry and currant notes. A rush of savory spice, black tea and graphite dovetail on the finish, with firm tannins. Drink now through 2026. (7/31/21)”