Jordan Cabernet Sauvignon Alexander Valley 2015

91 points and ‘Very highly recommended,’ California Grapevine: “Medium to medium-dark ruby; attractive, deep, ripe, spicy, dark cherry, red currant, and blackberry fruit aroma with hints of dried herbs and graphite; full body; rich, nicely balanced, red and black fruit flavors with herbal notes, bright acidity, well integrated oak, and a hint of vanilla; full tannin; lingering aftertaste. Shows some elegance and is very enjoyable to drink now or over the next three to five years. 13.8% alcohol; blended with 15% Merlot, 6% Petit Verdot, 2% Malbec, and 0.3% Cabernet Franc; released May 2019. (May 2019)”

91 points Decanter: “Jordan always swims against the tide, eschewing overt oak and overripeness in the grapes. Their Cabernet is more Bordeaux-like than almost any wine from California, with a reasonable level of alcohol, subtle hints of herbs and spice, and a fresh, clean, mouthwatering profile. Stick it in the cellar for a decade or more. Drink: 2024-2044. Alcohol 14%. (Nov 2018)”