Melville Pinot Noir Sta. Rita Hills Sandy’s Block 2019

95 points Erin Brooks (Wine Advocate): “Medium ruby, the 2019 Pinot Noir Sandy’s Block has pretty scents of blood orange and raspberry jam with wafts of dried flowers, tea leaves and Angostura bitters. The medium-bodied palate is soft and grainy, with juicy acidity that highlights loads of sweet berry fruits. It finishes long and layered. Drink: 2022-2032. (9/12/19)”

94 points Jeb Dunnuck: “I always love this cuvée and the 2019 Pinot Noir Sandy’s is a standout, offering ample red and black fruits supported by lots of loamy soil, dried flowers, and spice. Incredibly complete, with medium body, a layered, elegant texture, ripe tannins, and fabulous charm. It will keep for a decade. Drink: 2021-2031. (8/26/21)”

93 points Wine & Spirits: “Slow to rouse, this 2019 is a study in cluster spice when first poured, showing scents of licorice, bay leaf, bergamot and tea with ??the fruit tucked in behind. A luminous core of red fruits emerges with a day of air, attractive strawberry and red cherry, sleek, refined, exotic and alluring and in need of cellar time to emerge more fully. (Apr 2021)”

92 points Antonio Galloni (Vinous): “The 2019 Pinot Noir Sandy’s Block is silky, open-knit and beautifully perfumed. The 50% whole clusters are very nicely woven into the wine’s fabric. Sweet red cherry fruit, mint, spice and rose petal open with a bit of time, accompanied by bright saline notes that perk up the finish. The Sandy’s Pinot is a blend of four clones planted on sandy soils. Mid-weight and understated, the Sandy’s is showing well today. Drink: 2022-2031. (Oct 2021)”