Montelena Cabernet Sauvignon Napa Valley Estate 2013

95 points Antonio Galloni (Vinous): “Montelena’s 2013 Cabernet Sauvignon Estate is unctuous, deep and concentrated. A wine of gravitas and power, the 2013 possesses remarkable textural richness, with a demi-glace like sweetness that is unusual for this wine and that lends an exotic feel throughout. The tannins are nearly buried by the sheer intensity of the fruit, but they are very much present. Patience will be key. Iron, smoke, tar and licorice are some of the many notes that infuse the voluptuous finish. Drink: 2020-2038. (Dec 2016)”

94 points and ‘Cellar Selection,’ Wine Enthusiast: “[$160 list] Winemaker Matt Crafton embraces the winery’s longstanding tradition of elegant Napa Valley Cabernet in this estate wine—a beautiful expression of exotic, savory characteristics wrapped in a seamless texture. Tomato leaf, meat and soy notes underscore deep layers of black pepper, black cherry and cassis, with grippy, dense tannins. Enjoy 2023–2033. Alcohol 14.1%. (Dec 2017)”

Producer notes: “[$160 list] 97% Cabernet Sauvignon, 1.5% Cabernet Franc, 1.5% Petit Verdot. Nose: In the glass, the wine displays classic notes of raspberry jam, mocha, and a subtle hint of baking spices. After a few minutes, the bouquet opens to reveal lush aromas of toasty cedar, crème de cassis, and fresh blackberry. Palate: A complex interplay of sweet French oak, subtle earth, and a chewy minerality that devoted Montelena fans will instantly recognize. The mid palate is clean and fresh with rhubarb pie, strawberry candy, and just a touch of smoky espresso that become incredibly pronounced with additional time in the glass. Finish: The transition to the finish is seamless, and will only improve with age. Here the refreshing acidity, rounded tannin, and intense fruit vie for the spotlight. Upon release, the soft tannins seem to win out as the dense texture lingers, inviting another sip from the glass. Barrel aged 22 months in 100% French oak (30% new). Alcohol 14.1%.”