Description
Round full dark red fruits and some tarry earthiness with soft tannins. Try with pasta and a tomato based meat sauce, or pizza with sausage.
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Country
Italy -
Region
Campania -
Brand
Terredora Dipaolo -
Type
Single Varietal -
Varietal
Aglianico -
ABV
13% -
Vintage
2020 -
Tasting Notes
Medium Body, Bone Dry -
Food Pairing
Red Meats, Pork, Duck, Red Sauce Pasta
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