Description
Straw yellow in color, citrus, apple and minerals on the nose. This stainless steel fermented wine has flavors of white peach, slight tangerine and lemon citrus. The finish is dry with good acidity making this a great food wine.
| Region | New York |
|---|---|
| Country | United States |
| Appellation | Suffolk County |
| Varietal | Pinot Blanc |
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