Description
Encouraging malolactic fermentation added additional character, and in the glass the wine is both creamy and crisp, with abundant fruit character, mineral, and toasty oak flavors. Enjoy over the next one to three years.
| Alcohol % | 13.5 |
|---|---|
| Region | California |
| Country | United States |
| Appellation | Sonoma County |
| Varietal | Chardonnay |
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