Description
Flinty with Golden apples, backed pears, spice and fig on a refreshing frame. Truffle Hill Chardonnay is delicious with French country dishes. The flavors in this wine make you wish for Pate and a hunk of crusty bread, some rich creamy cheese and perhaps a slice of farmstead quiche. Try with poached salmon rillettes, crab cakes and a salad of pears, walnuts and blue cheese.
| Region | Oregon |
|---|---|
| Country | United States |
| Year | 2015 |






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