Description
J Vineyards & Winery California Cuvée Sparkling Wine opens with a pop of tart pineapple and orange blossom on the wonderfully aromatic nose. The palate is lively and rich with layered notes of Asian pear and honeysuckle, overlaying hints of fresh mandarin orange peel and marzipan before a zesty, focused finish. J California Cuvée experienced secondary fermentation in the bottle and aged on the yeast for a minimum of 24 months, which is customary in the Traditional Method used in Champagne. J Vineyards & Winery, located in Healdsburg, California, is known as a pioneer of US Traditional Method sparkling wine.
Varietal Type: 61% Chardonnay, 36% Pinot Noir, 3% Pinot Meunier
Aging Regimen: The wine was aged on the yeast in our cool cellars for a minimum of 24 months
| Region | California |
|---|---|
| Country | United States |
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