Vigna Petrussa | Friulano White Wine

Description

With floral and citrus aromas and a pleasantly structured fruity and mineral salt taste, a chaulky mouthfeel and long finish, this age-worthy white from the indigenous variety Friulano, is made with indigenous yeast, then on the lees for 6 months while aged in used oak. It has a delicate bouquet of wildflowers and hints of almond on the palate. Delightful with hors d’oeuvres, various kinds of cured meats and fish-based dishes. Vigna Petrussa is a certified sustainable women-owned winery.