Description
Estate grown Pinot Noir was handpicked and hand sorted. Two thirds of the harvest was destemmed, and the remaining fruit was kept as whole cluster. Fermented in a concrete “Diamond,” and returned to the same vessel after pressing. Light bodied and earthy.
- Country: United States
- Region: New York
- Appellation: Finger Lakes
- Size: 750ml
- Color: Red
Varietal
Pinot Noir
Regularly described as being the grape varietal responsible for producing the world’s most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means ‘black pine’ in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
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