Bolla Bardolino

Description

Production area: hilly area located southeast of lake garda in the bardolino zone italy description: bright ruby red with hints of black cherry on the nose. Bolla bardolino is soft and fruit-forward with black-fruit flavors followed by a bright and fresh finish. It is intended to be enjoyed young. Hand-harvested grapes undergo temperature-controlled maceration to preserve as much fruit freshness and typical varietal character as possible. After fermentation the wine undergoes a partial malolactic fermentation for smoothness and is then stored in temperature-controlled stainless steel to preserve its fruit aroma and crispness. Bolla bardolino pairs perfectly with fleshy fish beef lamb red-sauced pastas and pizza. – bolla