Description
*Certified organic, in conversion to biodynamics
*One of the highest elevation vineyards of the Beaujolais appellation near Saint-Amour and Julienas.
*The granite soils of this hillside makes a seriously dense and chiseled Beaujolais, all the while expressing the classic textured fruit we crave in great Gamay
*Whole cluster fermentation, with a semi-carbonic maceration.
*Aged in cement tank and demi-muids.
- Country: France
- Region: Burgundy
- Appellation: Beaujolais
- Size: 750ml
- Color: Red
- Alcohol by Vol: 14.0%
Varietal
Gamay
Gamay, a red grape varietal primarily associated with Beaujolais in France, is celebrated for its vibrant and approachable character. What makes Gamay unique is its immediate charm and versatility, offering wines that are light-bodied yet bursting with flavor. Known for its low tannins and high acidity, Gamay wines are exceptionally food-friendly and often enjoyed slightly chilled.
The grape expresses red fruit flavors such as cherry, raspberry, and sometimes a subtle hint of banana. Beaujolais Nouveau, a young and fruity style of wine released just weeks after harvest, exemplifies Gamay’s exuberant nature. Beaujolais Crus, like Morgon and Fleurie, showcase the grape’s ability to produce wines with depth and complexity.
Gamay’s allure lies in its quaffable and joyous character, making it a favorite for those seeking easy-drinking reds. The varietal’s adaptability to various winemaking styles and its delightful expression of fruit-forward characteristics contribute to its popularity, offering wine enthusiasts an accessible and delightful entry into the world of red wines.

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