Duncan Savage Savage Red Western Cape Syrah 2017

96 points Tim Atkin, MW: “‘The Savage Red is now a varietal Syrah for the first time, having previously been a cuvée of different grapes. Sourced from granite soils and grown biodynamically, it’s wonderfully intense, peppery red with real grace, precision and complexity, fresh acidity and just a hint of oak. 2021-27. (2019)”

95 points Neal Martin (Vinous): “The 2017 Red is pure Syrah with 50% whole-bunch fruit, matured for 11 months in 600-liter barrels. Quite deep in color, it has a backward nose at first, one that gradually unfurls to reveal black fruit infused with melted tar and truffle. The palate is medium-bodied with supple tannins and well-judged acidity, and velvety-smooth with great depth on the white pepper and fynbos-tinged finish. Outstanding. Drink: 2022-2045. (Nov 2019)”