Katafune 12 Junmai Ginjo Genshu Sake

Description

Katafune 12 Junmai Ginjo Genshu Sakeis a robust and full-bodied sake with a mild collection of apple oatmeal lime and pastry along with a hint of caramel. It is made from four ingredients: water rice yeast and koji. The Niigata water gives it a velvety and silky texture while the Koshitanrei rice contributes roundness and definition on the palate. This exquisite sake has won awards and is approved by those around the world.