Le Bout du Monde Côtes du Roussillon La Luce 2018

100% Grenache. Grapes are hand harvested and fermented whole cluster (carbonic) at low temperature in fiberglass tanks for about 3 weeks. No pigeage or pumping over is performed. The wine is aged in 7-year-old 228-liter barrels for about 7 months, bottled with 1 milligram of sulfur per hectoliter and is unfiltered and unfined. Aromatic and complex, with ripe red fruit on the palate and hints of black pepper. A well-balanced acidity adds freshness and lightness.