Description
Chenin blanc, muscadelle, mauzac rose, colombard grapes are fermented separately and spend anywhere from eight days to two weeks on the skins. Grapes are sourced from like-minded vineyards from the Loire Valley and Southwest France. Les Têtes was started by four friends who wanted more honest wines from their area that they could enjoy together. Aromatics of stone fruits, chalky minerality, white flowers and white tea-like tannins. Plenty of tangerine and orange rind to hold true to the “Orange” moniker.
— Winemaker’s notes
Reviews
There are no reviews yet.