Description
If you are looking for a full-bodied Pinot Noir experience, you have come to the right wine. Intense black currant and blueberry aromas join forces with a savory note of pulled pork. The wine’s dominant flavor is boysenberry pie, accented by an array of chai tea spices. While acidity might be on the soft side, the tannins are not. 90 Points Wine Enthusiat
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Country
United States -
Region
Willamette Valley -
Brand
Montinore Estate -
Type
Single Varietal -
Varietal
Pinot Noir -
ABV
13.2% -
Vintage
2020 -
Points
90 -
Rating Source
Wine Enthusiast -
Tasting Notes
Medium Body, Dry -
Food Pairing
Lamb, Poultry, Pork, Mushrooms






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