Description
This new Ridgecrest Dry Riesling is the epitome of a perfectly balanced noble riesling. The color ranges from platinum to green-gold, and the nose is a symphony of green apple, lime peel, aloe, apricot jam, potting soil and graphite. There’s a barely perceptible amount of residual sugar, which balances out the bright and racy acid, and elongates the palate into a full, broad spectrum, complex, floral and fruit-fleshy wine. The flavors and aromatics are in harmony, highlighting peach, lychee, hyacinth, talc, sweet-tarts, white pepper, honeydew and starfruit. The finish is very pretty, showing more delicacy and elegance than other similar years, but still holding an intensity of fruit and flavors, and a textural herbaceous skin-influenced character. This is the most perfect cheese board and Thai food accompanier we can imagine!
— Winemaker’s notes
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