Saint-Damien Gigondas Les Souteyrades 2017

93 points Josh Raynolds (Vinous): “Deep magenta. Deeply pitched aromas of red and blue fruit preserves, candied flowers and allspice show excellent clarity and mineral lift. Seamless and alluringly sweet, offering palate-staining cherry, blueberry and spicecake flavors that show noteworthy depth and back-end thrust. Finishes very long and smooth, with fine-grained tannins and resonating cherry and floral character. Drink: 2024-2033. (Feb 2020)”

93 points Jeb Dunnuck: “Black cherries, garrigue, leather, and a kiss of spice emerge from the 2017 Gigondas Les Souteyrades, which is Grenache and Mourvèdre brought up in foudre. It’s medium to full-bodied, has light tannins, beautiful balance, and a charming, elegant style. As with the other releases here in 2017, it’s a seamless, layered, complex wine that relies more on elegance and complexity than overt power and richness. Drink: 2019-2034. (9/26/19)”