Stonewall Kitchen • Organic Bourbon Aged Syrup

Description

Since 1991 Breakfast staples get extra spirited with a drizzle of this sophisticated syrup. Organic New England-sourced maple sap is boiled down and aged in empty bourbon barrels infusing each finished bottle with complex caramel-like flavor. The perfect sweet kick it lends grown-up flair to your mealtime favorites. We create award-winning specialty foods and are committed to using only the finest ingredients… from our kitchen to yours.