Description
Wild Horse Pinot Noir has refined aromas of cranberry, pomegranate, and a hint of forest floor. The wine has lush cherry flavors on the palate unfolding into a rich, smooth finish. French oak aging gives the wine structure and depth. Made from 100% Pinot Noir, this wine is delicious with salmon, seared duck breask or grilled portabella mushrooms.
| Alcohol % | wine |
|---|---|
| Region | Central Coast |
| Country | United States |
| Year | 2016 |
| Appellation | San Luis Obispo |
| Varietal | Pinot Noir |
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