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Zilliken Riesling Trockenbeerenauslese Saarburger Rausch #2 2018 375ml

Original price was: $275.00.Current price is: $137.50.

Description

98 points John Gilman (View From the Cellar): “It is very rare to taste a stunning TBA that is made without any botrytis, but the Zillikens have a magical one waiting in the wings from the 2018 vintage. This wine has three hundred and fifty grams per liter of residual sugar and eight grams per liter of acidity, without even a whisper of botrytis! The youthful nose is magical, wafting from the glass in a mix of mango, pineapple, tangerine, yellow plum, honeycomb, citrus zest and a whisper of Rausch smokiness. On the palate the wine is pure, fullish, complex and amazingly light on its feet and electric, with great focus and grip, perfect balance and a very, very long, vibrant and utterly refined finish. This will drink brilliantly for a hundred years! (2018-2120. (Mar/Apr 2019)”

98 points David Schildknecht (Vinous): “Although an oily and viscous product of shriveled grapes, this elixir’s shockingly light green-gold color seems to bear out Hanno Zilliken’s insistence that precious little botrytis was involved in the fruit’s concentration. Candied lemon peel, glazed pineapple and dried apricot, allied to a Chartreuse-like, high-toned concentrate of floral and green herbal essences, deliver an aromatic display so penetrating that it made my nose hairs stand at attention. And high viscosity comes as almost an afterthought given the sense of ethereal levity and the sharply clawed grip with which this wine impinges on one’s soft tissue. Fig, quince jelly, crème de cassis and salted caramel add colorfully to this kaleidoscopically complex performance, and the vibrantly, mouthwateringly sustained finish features pungent counterpoint of lavender and citrus peel even as it coats with creamy persistence. This bottling reflects 100 liters and was offered on the estate’s price list in late 2019. Drink: 2020-2070. (Jul 2020)”

98 points John Gilman (View From the Cellar): “It is very rare to taste a stunning TBA that is made without any botrytis, but the Zillikens have a magical one waiting in the wings from the 2018 vintage. This wine has three hundred and fifty grams per liter of residual sugar and eight grams per liter of acidity, without even a whisper of botrytis! The youthful nose is magical, wafting from the glass in a mix of mango, pineapple, tangerine, yellow plum, honeycomb, citrus zest and a whisper of Rausch smokiness. On the palate the wine is pure, fullish, complex and amazingly light on its feet and electric, with great focus and grip, perfect balance and a very, very long, vibrant and utterly refined finish. This will drink brilliantly for a hundred years! (2018-2120. (Mar/Apr 2019)”

98 points David Schildknecht (Vinous): “Although an oily and viscous product of shriveled grapes, this elixir’s shockingly light green-gold color seems to bear out Hanno Zilliken’s insistence that precious little botrytis was involved in the fruit’s concentration. Candied lemon peel, glazed pineapple and dried apricot, allied to a Chartreuse-like, high-toned concentrate of floral and green herbal essences, deliver an aromatic display so penetrating that it made my nose hairs stand at attention. And high viscosity comes as almost an afterthought given the sense of ethereal levity and the sharply clawed grip with which this wine impinges on one’s soft tissue. Fig, quince jelly, crème de cassis and salted caramel add colorfully to this kaleidoscopically complex performance, and the vibrantly, mouthwateringly sustained finish features pungent counterpoint of lavender and citrus peel even as it coats with creamy persistence. This bottling reflects 100 liters and was offered on the estate’s price list in late 2019. Drink: 2020-2070. (Jul 2020)”

Product SKU 340237
Producer Zilliken
Country Germany
Region Mosel
Varietal Riesling
Designation TBA/Trockenbeerenauslese
Vintage 2018
Size 375ml
Color White
Ships To

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